Pasta Salad with Spinach

Fancy name huh? Well, you can come up with your own if you like this recipe. I got the recipe from a friend a long time ago and she didn't have a name for it either.

Here's the recipe, this is for you Marjorie!

1 16 oz. box tri color noodles (cook and cool)

1 bunch baby spinach

2 cups shredded chicken

1/2 cup sliced green onions

Sauce:

1/4 cup sunflower seeds

1/4 cup oil

1/3 cup soy sauce

1/3 cup white vinegar

3 Tbsp sugar

1/4 tsp pepper

1/2 tsp salt

Cook sunflower seeds in oil just until brown (this doesn't take very long, don't burn them!). Take off the heat and add the rest of the sauce ingredients. Mix with pasta, chicken and onions. Add spinach just before serving and toss.